K’s Kitchen: A casserole with Minnesota’s state grain
By Kathryn Reed Between 4 million and 6.5 million pounds of wild rice are harvested each year in Minnesota. A few ounces arrived in my post office box the other day. In the package was a recipe for wild rice casserole. With the recipe and wild rice (which is actually an aquatic grass and not rice) came [...]
Lake Lawn Resort Prepares a Healthy Dish
Lake Lawn Resort's Executive Chef David Ross stopped by our studio to show us how to make a healthy and hearty soup.
Sampling the cuisine at Resorts World Sentosa
SINGAPORE, Feb 7 — We did an almost lightning sweep of the eateries at Resorts World Sentosa in Singapore recently. We started from our base at the Hard Rock Hotel where we were staying and moved easily around the resort, and Universal Studio. It was a late start for breakfast and I was ravenous when I arrived at Wing Choi, one of the restaurants ...
Cook it light: Low-fat chicken, vegetables a healthful meal
Dear Jeanne: My sister made this the other day, and it tasted very good, but I felt that it could be improved nutritionally....
A Mother Lets Her Sons Do the Cooking
How one mother delegated dinner time. And made it work.
Time for something light after the holidays
After all that heavy holiday eating, it's good to tone it down a bit for the new year. Whether you resolve to make a commitment to better eating or just want a palate cleanser from all the roasts and dips, this light and creamy soup will do the
Wild game dinner tonight in Skowhegan
Partridge lo-Maine and moose chili on the menu
Bear, deer, moose, bison on menu at Maine dinner
Moose, bear, deer and bison dishes are on the menu at a Skowhegan church's annual game dinner.
Bear, deer, moose, bison on menu at church wild game dinner
Posted Jan. 20, 2012, at 5:26 a.m. SKOWHEGAN, Maine — Moose, bear, deer and bison dishes are on the menu at a Skowhegan church’s annual game dinner.